curiouschristian82
New member
Hi all. Was hoping this amazing group could help: can you cook with protein powder?
Example - pancakes. Can I throw a scoop of whey-based protein powder into the batter and proceed as normal? Will the cooking process render the protein obsolete?
I don’t have a problem with lactose. And I insist on creamy shakes — no grit! I use Teraswhey or Wheyfactors products. Open to other ideas.
And gosh - I just love you guys! The thread is so motivating.
Example - pancakes. Can I throw a scoop of whey-based protein powder into the batter and proceed as normal? Will the cooking process render the protein obsolete?
I don’t have a problem with lactose. And I insist on creamy shakes — no grit! I use Teraswhey or Wheyfactors products. Open to other ideas.
And gosh - I just love you guys! The thread is so motivating.