jerrysmith422
New member
First and foremost, I know this isn’t a diet community, but there are people on here with a wealth of knowledge.
Second, it should be noted that I will be living quasi-off grid during this 4-week period; limited access to refrigeration and cooking methods.
With that said, what is a good macro breakdown that will help me lose fat while also having energy for the 10k SC? Additionally, what are some good non-perishable and or semi-perishable foods that I can leverage? I imagine protein powder (low carb?) and probably simple greens and a multi-vitamin (don’t think I’ll get too many vegetables. Usually I snack on almonds, dried cranberries, hard boiled eggs, toast w/ nut butter, cottage cheese, and quest chips (it’s my cheat snack). I assume that I am going to want to cut down on some of those foods though and also know eggs and cheese are probably not in my future w/o refrigeration.
Anyhow, I am fine with something super simple and can eat the same things for days/weeks on end. I am open to suggestions.
To clarify, I will assume I have no access to any cooking methods.
Second, it should be noted that I will be living quasi-off grid during this 4-week period; limited access to refrigeration and cooking methods.
With that said, what is a good macro breakdown that will help me lose fat while also having energy for the 10k SC? Additionally, what are some good non-perishable and or semi-perishable foods that I can leverage? I imagine protein powder (low carb?) and probably simple greens and a multi-vitamin (don’t think I’ll get too many vegetables. Usually I snack on almonds, dried cranberries, hard boiled eggs, toast w/ nut butter, cottage cheese, and quest chips (it’s my cheat snack). I assume that I am going to want to cut down on some of those foods though and also know eggs and cheese are probably not in my future w/o refrigeration.
Anyhow, I am fine with something super simple and can eat the same things for days/weeks on end. I am open to suggestions.
To clarify, I will assume I have no access to any cooking methods.