I live in Canada in a smaller community and food prices are skyrocketing. It’s becoming very difficult to balance eating healthy, eating tasty food, and staying within a food budget.
Sure, there are lentils and rice but I can’t eat only that. Fresh vegetables are astronomical right now. I’m talking $6 for three red peppers, $3.99 for two portobello mushrooms, $7 for a three pack of romaine, $6.50 for 300g of baby spinach… Even frozen veggies aren’t much cheaper ($4.50 for a 300g bag of frozen “stir fry mix”) and frozen veg don’t work for every recipe.
I grocery shop and cook for myself and my male partner (who easily eats double what I can eat). A veggie stir fry requires two bags of frozen veggies. And that’s not including adding any protein to the meal.
Anyone else in the same boat?
Sure, there are lentils and rice but I can’t eat only that. Fresh vegetables are astronomical right now. I’m talking $6 for three red peppers, $3.99 for two portobello mushrooms, $7 for a three pack of romaine, $6.50 for 300g of baby spinach… Even frozen veggies aren’t much cheaper ($4.50 for a 300g bag of frozen “stir fry mix”) and frozen veg don’t work for every recipe.
I grocery shop and cook for myself and my male partner (who easily eats double what I can eat). A veggie stir fry requires two bags of frozen veggies. And that’s not including adding any protein to the meal.
Anyone else in the same boat?