@praanav Ooh this sounds awesome! I’ve always wanted to try protein powder in other things besides a smoothie so I’ll keep the oats in mind.
Diet: I recently transitioned out of keto after being on it for ~2.5 months. I was seriously impressed with how effective it was at curbing hunger, but it was too extreme to the point where I would struggle to hit 1200 calories a day (my TDEE is around 1900). So now I still do low carb, and hover around 1400 cals daily (105P, 87C, 70F) - though lately I’ve still been under my carb intake and slightly going above fats. Like you, it doesn’t bother me much as long as I hit protein!
My schedule looks something like:
- Workout in the AM before work
- Breakfast: protein smoothie (almond milk, whey protein, unsweetened cocoa powder, almond butter; 350 cals)
- Coffee at around 10am
- Lunch: turkey meatballs with some cream sauce and 1/2 cup of white rice (~420 cals)
- Midday snack: handful of almonds or string cheese (cals vary.. 200 cals on average)
- Dinner: chicken thigh with gyoza sauce and romaine lettuce salad and vinaigrette dressing (350-400 cals)
As you can see, this is barely 1400 - most of the time I don’t snack, actually (only maybe once or twice a week at work). But on weekends I like to indulge and go out drinking/restaurants, so my weekly average is probably closer to 1500-1600.
Workouts:
Monday: SC Workout A + Push (shoulder press, tricep cable push down, DB chest press, lateral raises)
Tuesday: SC Workout B + Pull (lat pull down, DB single arm row, face pulls, seated row)
Wednesday: Abs + HIIT (usually stairmaster)
Thursday: SC Workout C + Push
Friday: Abs + Pull + HIIT
On keto I became obsessive about tracking food, and now I still track food but more intuitively— I’m happier this way! In terms of curbing hunger, lowering carbs is what worked for me. Carbs make me want to eat more, so keeping it low controlled my carb-loving appetite and now I enjoy it in moderation... most of the time
I’ve been on this schedule since the end of January and have lost 5 lbs and visually my waist and hips look smaller, which is nice. I really wanted to cut until August but I think I’m eating at too low of a deficit to make that sustainable. I’m going to work on slowly adding more calories to make it more like a 200cal deficit and not 500cal, but also don’t want to force myself to eat if I don’t want to. Just seeing how things go for now