matyr4christ
New member
@jesse1354 I found focusing on limiting net carbs in general was the best way to cut sugar. If you’re only allowing 25% carbs, any refined sugar at all basically takes away any other carb you might be allowed. It’s like having a tight budget you have to work with because you’ve got no more money. You’re not going to blow your 50g budget on a 43g candy bar and have nothing left for yogurt or a banana. So, you get creative to stay within your budget and forget the cookies etc. because they’re too “expensive”. Even after you up your carb intake to a more normal level, you’ll find you’re still budgeting like this.