@maxicastag I guess its not thaaaaat low cal, but its good.
Lean Turkey Lasagna Meal Prep:
Ingredients:
• 1 lb. extra-lean ground turkey
• 1.5 cup low-sodium basil marinara sauce
• 1 zucchini
• 1 cup low-fat cottage cheese
• 1 egg white
• 3/4 cup reduced-fat mozzarella (optional, but recommended)
• Seasonings for meat such as garlic powder, onion powder, or cumin. (Seasoning may not be needed if you
purchase a "seasoned" marinara sauce.)
Directions
- Preheat oven to 350 F.
- Season ground turkey and cook in a nonstick skillet. Add marinara to create the meat sauce and stir.
- Slice zucchini into small pieces.
- Mix cottage cheese with egg white in a separate bowl.
- In a jar or small foil tin, layer zucchini, meat sauce, and 1-2 tbsp of cottage cheese mixture. Repeat one more
time to fill jar.
- Add one final layer of meat sauce to the top, then finish with 1/4 cup mozzarella.
- Repeat for remaining 2 containers.
Nutrition Facts
Serving size 1 serving Recipe yields 3 servings
Calories 387
Carbs 16 g
Fat 12 g
Protein 55 g
I don't have access to some of these ingredients (pasta sauce, lasagna noodles, cottage cheese), so my recipe is a bit different. I use a squash called kabachok (its a lot like a zucchini, sooo good) cut into rounds as a sub for pasta, plus tomato rounds, homemade tomato sauce (or adjika if I'm not lazy, its much better), and tvorog (sub for cottage cheese, which I prefer since its not chunky).
This recipe is very forgiving, and you can mess with it a lot. I've made it several times now adding and subtracting things and its always good!
Edit for formatting